Japanese 20cm Carving Knife
H. Skjalm P.’s chef’s knives are made in Seki – Japan using traditional methods. Stainless Steel Blades with wooden handles. They are very light weight and therefore effortless to hold and, more importantly, use. The Japanese 20cm Carving Knife is perfect for slicing through large cuts or joints of meat.
Only 1 left in stock
H Skjalm. P is an interior brand which was founded in 1953 by Hagbarth Skjalm Petersen. Their design team’s philosophy is to create innovative designs with high quality materials and a Scandinavian feel.
- Dimensions: 20cm blade
- Materials: Stainless Steel, Wood
- Care: Not suitable for dishwashers
Koti & Co’s thoughts
“This Japanese 20cm Carving Knife not only looks beautiful, but it’s highly functional. The heavy blade comes to a razor sharp edge, so don’t drop it, or your big toe will be a goner.” Nic